Meet the Culinary Champions of the 2023 UNICAL SUG Students' Week Cooking Competition

Meet the Culinary Champions of the 2023 UNICAL SUG Students' Week Cooking Competition

The University of Calabar (UNICAL) recently witnessed a sizzling showdown of culinary talent as students vied for the top honors in the 2023 UNICAL Students' Union Government (SUG) Students' Week Cooking Competition. After an intense battle in the kitchen, the winners have emerged, earning well-deserved recognition for their culinary expertise.

In a nail-biting competition that left taste buds tantalized and judges thoroughly impressed, the following students emerged as the culinary champions of the event:

• Collins Isaiah - WINNER
Department of Human Physiology
300 Level
Ugwuede Leena Chinenye - 2ND PLACE
Vocational Education
300 Level
• Solomon Victory - 3RD PLACE
Business Management
100 Level

These talented young chefs showcased their culinary skills, creativity, and innovation to secure their respective positions on the winners' podium.

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Collins Isaiah, the first-place winner, wowed the judges with his exceptional culinary craftsmanship. he's dish not only delighted the taste buds but also showcased her profound knowledge of culinary arts. Collins, a third-year student in the Human Physiology department, demonstrated he's culinary finesse with a delectable and perfectly executed gourmet dish.

Ugwuede Leena Chinenye, who secured the second-place position, is a student of Vocational Education. Her innovative approach to cooking and the harmonious fusion of flavors in her dish earned her high praise from the judges. Chinenye's dedication to the culinary arts was evident in every aspect of her presentation.

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Solomon Victory, a first-year student in Business Management department, claimed the third-place spot with his exceptional culinary talents. His dish was not only visually stunning but also showcased he's deep understanding of the culinary world. Victory performance in the competition highlighted he's potential for cooking.

The UNICAL SUG Students' Week Cooking Competition served as a platform for these budding culinary artists to demonstrate their passion for cooking, their ability to work under pressure, and their commitment to excellence in the culinary field.

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The event was attended by students, faculty members, and others who cheered on the participants as they whipped up mouthwatering dishes. The competition not only celebrated culinary talent but also fostered a sense of camaraderie among the university's diverse student body.

The winners received accolades and awards in recognition of their culinary prowess. Their remarkable achievements in the 2023 UNICAL SUG Students' Week Cooking Competition will undoubtedly serve as an inspiration to aspiring chefs within the university and beyond.

As the curtains close on this thrilling culinary contest, the UNICAL community looks forward to witnessing the continued growth and success of these talented students as they embark on their culinary journeys.